Descriptive List of the Archive of St.Finbarr’s Hospital/ South Cork County Home and Hospital
Extent: Part of:
12 items.
CCH/F Scope and Content:
Contains: Provisions Store Receipt and Delivery Book, Meat Report Book, Weekly Extra Provision List, Combined Provisions Etc. Receipt and Consumption Monthly Account.
CCH/FG/A/1
Provisions Store Receipt and Delivery Book
27 Jan
1923 - 23 Aug 1930
Reference:
CCH/FG/A/1
Date: 27 Jan 1923 - 23 Aug 1930
Title: Level:
Provisions Store Receipt and Delivery Book
file
Extent: Part of:
200ff
CCH/FG
Scope and Content: Records materials issued to/from store, with date, description, quantity. Items include tea and sugar for assistants, margarine for bakers, candles, starch, beef for coalmen, dripping received from cook, bread for Protestants, milk tobacco and beef issued to men mowing hay, lentils issued in lieu of pearl barley, beef for waggoners, flour etc issued to bakers, milk for children’s party, beef suet for dripping, sugar tea etc for 4 women teasing fibre, matron 1lb of tobacco for working inmates.
CCH/FG/BB
Provisions Balance Books (Weekly)1925 - 1929 ; 1952 -
1956, 1959 - 1961
Reference:
CCH/FG/BB
Date: 1925 - 1929 ; 1952 - 1956, 1959 - 1961
Title: Level:
Provisions Balance Books (Weekly)
file
Extent: Part of:
3 vols.
CCH/FG
Scope and Content: Records amounts of foodstuffs/washing materials on hand, received/issued daily, totals.
1. Dec 1925 - Aug 1929 (c200ff)
©Cork City and County Archives Cork City Council 2019
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